Biona Organic Chickpeas are a good source of protein, iron, and magnesium. They are rich in dietary fibre and there is no added sugar or salt. Chickpeas can be used in salads, ground with tahini to make delicious hummus, or pureed and add to casseroles or soups to add extra thickness. TIP – Add Biona Chickpeas to vegetable bolognese for a lovely nutty flavour!
Benefits & Features:
- Dairy Free
- Gluten Free
- Suitable for Vegans
- No added cane or beet sugar
*= Certified Organic Ingredients
Directions for use:
Chickpeas can be used as a cooking ingredient in salads, ground with tahini to make hummus, or added to soups and casseroles for extra thickness. Add Chickpeas to vegetable bolognese for a lovely nutty flavour.
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- Once opened refrigerate and treat as fresh food.
- Best Before: see end of can.
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